Virtus

A stone's throw from the Marché d'Aligre, the navy-blue façade of this restaurant conceals a vintage interior strewn with Art deco details that is reminiscent of a Parisian apartment and which is the work of Argentinian architect Marcelo Joulia.

凭借出色的现代料理料理，Virtus在竞争激烈的巴黎12区餐饮市场中稳居米其林二星之列，体现了主厨对卓越品质的不懈追求。

从精选食材到成品摆盘，每一环节均体现出严谨的工艺精神与对用餐者体验的深切关注。

定价€€€€，宾客可期待远超同价位的出色体验与专业周到的服务。