Le Duc

Despite being in the heart of the Left Bank, you would be forgiven for thinking you were in the cabin of a yacht packed with seafaring acolytes… The chef works with first-rate fish and seafood and is a consummate craftsman: tartare of langoustine with black lemon, sole meunière, lobster sautéed with orange, grilled Joh...

Le Duc是米其林年鉴收录的海鲜料理餐厅，坐落于巴黎。

虽未获星级认定，米其林评审对其料理品质给予了肯定，认为该餐厅在同类餐饮中具有值得关注的水准。

定价€€€€，适合追求品质但预算较为灵活的食客前往探索。