Amâlia

Unlike many of the other restaurants in the east of Paris, this one has gone for classic elegance: a refined decor, tablecloths, stylish service. Perhaps this is the mark of the good taste of Italian couple Cecilia Spurio (pastry) and Eugenio Anfuso (cooking), who are familiar with Michelin-starred restaurants.

Amâlia is a Michelin-starred restaurant in Paris, recognised for its modern cuisine and consistently high standards. The kitchen focuses on precision, ingredient quality, and a polished dining experience that reflects why Michelin singled it out.